Brilliant Bacon, Brilliant Butcher!

I already told you that I really like beef from the Calcott Hall Farm in Essex. The beef has an outstanding quality as it is locally sourced and hung for 21 days. I was very impressed by the quality and the flavour of the beef, so I decided to try bacon, which is also produced at Calcott Hall Farm. I expected a really tasty and good bacon, but my expectations were absolutely exceeded. The bacon melted in my mouth and I am struggling with finding words to describe this tremendous piece of meat.

Brilliant Calcott Hall Bacon

Tasty Beef from lovely Essex!

I recently tried beef from the Calcott Hall Farm in Essex - and it melted in my mouth like butter! To describe this beef in two words: absolutely brilliant. The beef is locally sourced and hung for 21 days before it is sold and because of this it has a distinctive and outstanding flavour.

Tasty Beef

Calcott Hall Farm in Essex is a family run business and besides having its own butchery they also grow a wide range of fruit and vegetables.They offer an outstanding quality and it is not really a surprise that they won the "Best Farm Shop" - Award in 2008/2009. I can entirely recommend Calcott Hall Farm. Their beef tastes absolutely fantastic and you can see the devotion they work with to satisfy your needs. Give it a try!

If you want to visit, call or buy a product of this local producer, I have provided the address, the telephone number and e-mail-address below:

Calcott Hall Farm

Ongar Road

Brentwood

Essex, CM15 9HS

Tel: 01277 264164

Email: info@calcotthall.com